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12 oz, Roasted Guatemalan Coffee Beans

12 oz, Roasted Guatemalan Coffee Beans

Regular price $12.50 USD
Regular price Sale price $12.50 USD
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Guatemalan Huehuetenango Coffee Beans medium roasted the day you order and shipped out the very next day! Organically grown by sustainable farming practices and always brought to you fresh!!!

ROAST: Medium

 NOTES: Cherry and Chocolate

 ACIDITY: Medium

 DESCRIPTION: Discover the exquisite flavor of Guatemalan Huehuetenango Coffee Beans, precisely medium roasted just for you, and promptly dispatched the very next day after your order. These beans are meticulously nurtured through organic and sustainable farming practices, ensuring freshness and quality with every sip. Delight in the authentic taste of Guatemala's Huehuetenango region, delivered to your cup with a commitment to quality and sustainability.

  • 100% Organic
  •  Pure Arabica Beans
  • Farmed Using Sustainable Methods
  • Washed, Fully Sundried
  • Always Made Fresh When Ordered

Huehuetenango, situated in Guatemala, stands as the highest and driest among the country's non-volcanic regions. Its esteemed reputation is largely owed to the influence of dry, hot winds originating from the mountains of Mexico's Tehuantepec plain. These added layers of warmth serve to safeguard Huehuetenango against frost, making it conducive for coffee cultivation at elevations as high as 2,000 meters above sea level.

Given its lofty altitude, nearly all of Huehuetenango's coffee producers undertake their own coffee processing. Thankfully, the region boasts an abundance of rivers and streams, providing the flexibility to establish mills in various locations.

Guatemalan coffee producers are unceasingly on the lookout for improved growing conditions. They seek richer soil, advantageous micro-climates, and the ideal shade environments. Farmers are making investments to relocate to higher altitudes, thereby expanding their opportunities to cultivate specialty coffees. Producers are dedicating lands at these greater elevations to the cultivation of traditional coffee varietals, resulting in distinctive and differentiated cup qualities.

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Barb
Smoothest coffee I have ever had

The Guatemala Huehuetenango coffee was the smoothest coffee I have ever tasted! When I started grind the coffee, the smell was overwhelmingly amazing. The smoothness and complexity of this Guatemala Huehuetenango coffee were truly exceptional.

Frequently Asked Questions

What is coffee and where does it come from?

Coffee is a beverage made from the roasted seeds of coffee plants. It is commonly grown in regions near the equator, such as Central and South America, Africa, and Southeast Asia.

What are the different types of coffee beans?

The two primary types of coffee beans are Arabica and Robusta. Arabica beans are known for their mild flavor and acidity, while Robusta beans have a stronger, more bitter taste.

How is coffee grown and harvested?

Coffee is typically grown as a crop, with the coffee cherries harvested when they are ripe. The cherries are then processed to extract the coffee beans.

What is the difference between light, medium, and dark roast coffee?

The roast level of coffee refers to how long the beans are roasted. Light roast coffee has a milder flavor and higher acidity, while dark roast coffee is bolder and less acidic.

How should I store coffee beans to keep them fresh?

Coffee beans should be stored in an airtight container in a cool, dark place. Avoid storing them in the refrigerator or freezer, as moisture and odors can affect the flavor.

What is the best way to brew coffee at home?

There are various methods for brewing coffee, including drip brewing, French press, pour-over, espresso, and more. The best method depends on your preferences and equipment.

Is coffee healthy or harmful?

Moderate coffee consumption is generally considered safe and may have health benefits, such as improved mental alertness and antioxidant properties. However, excessive consumption can have negative effects, such as insomnia and increased heart rate.

How much caffeine is in a cup of coffee?

The caffeine content in coffee can vary widely depending on factors like the type of beans and brewing method. On average, an 8-ounce cup of coffee contains around 95 milligrams of caffeine.

Can I drink coffee during pregnancy or while breastfeeding?

It's recommended that pregnant individuals limit their caffeine intake, as excessive caffeine consumption may be associated with adverse pregnancy outcomes. Consult with a healthcare provider for specific guidance.

What is the best time to drink coffee for maximum alertness?

The best time to drink coffee for alertness varies from person to person. Many people find that morning is ideal, but it depends on your individual circadian rhythms and daily routine.

How can I reduce the bitterness of my coffee?

To reduce bitterness, consider using fresher beans, adjusting your brewing time and temperature, and experimenting with different coffee-to-water ratios.

Are there alternatives to traditional coffee for those who don't like caffeine?

Yes, there are many caffeine-free coffee alternatives, such as herbal teas, decaffeinated coffee, and various grain-based coffee substitutes.